Fish Jhol is a traditional Bengali spicy fish stew and a Bengali food favourite. With Shelly’s Classic Bengali Fish Johl Mixed Masala, you can experience the rich and authentic flavours of this classic dish in your own home.
Available in 10g
This deliciously tangy and flavourful light fish dish is a true Bengali classic! See how to make it in the video with Shelly’s Classic Bengali Fish Jhol Mixed Masala and enjoy an authentic Bengali experience!
View Recipe